in

Parasitic

Spread the love

Ingredients for 1 servings:

  • 300 ml schnapps Korn or similar
  • 500 ml juice (multi-fruit juice, exotic)
  • 200 ml cream

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Pour everything into a bottle and shake well. Keeps in the refrigerator for about 1 week.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Broad beans with Mettendchen

Fruity orange and tomato salad