in Dessert Recipes

Chocolate mousse

updated

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Ingredients for 4 servings:

  • 250 g QimiQ
  • 100 g chocolate, milk or dark, as desired
  • 60 ml milk
  • 3 tbsp sugar
  • 1 shot of rum
  • 250 ml whipped cream

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

simple dessert, if you need it quickly, will surely succeed

Whip the cream until stiff. Meanwhile, melt the chocolate over steam. Stir QimiQ until smooth and combine with the melted chocolate. Add the milk, sugar, and rum and mix well. Finally, fold in the whipped cream. Pour the cream into small molds and let it set in the refrigerator for a while.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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