Ingredients for 8 servings:
- 2 cups cream cheese with herbs
- 1 cup sour cream
- 10 basil leaves
- salt and pepper
- 1 clove(s) garlic
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
Mix the cream cheese with the sour cream. Stir in the finely chopped basil and crushed garlic. Season with salt and pepper. Let stand for about 30 minutes.



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