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Dressing with balsamic vinegar and sweet mustard

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Ingredients for 1 servings:

  • 200 g olive oil
  • 120 g balsamic vinegar, red or white
  • 20 g mustard, sweet
  • some salt and pepper
  • 1 small bunch of basil
  • some oregano
  • n. B. Mustard, medium hot
  • n. B. Honey

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Goes well as a dressing for pasta salad

Chop the basil and mix everything together.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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