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Love kisses

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Ingredients for 1 servings:

  • 500 g chocolate block, grated
  • 500 g coconut oil (Palmin)
  • 500 g powdered sugar
  • 6 eggs
  • n. B. Wafers, rectangular

Instructions

Working time approx. 25 minutes; Rest time approx. 8 hours; Total time approx. 8 hours 25 minutes

according to my grandma, very tasty, but lots of calories

Slowly melt the chocolate block with the coconut oil, then stir in the sifted powdered sugar. Let it cool slightly. Then stir in the briefly beaten eggs. I line a square baking dish with greaseproof paper to prevent sticking. Line the dish with a wafer, then alternate layers of the mixture and wafers. Gently press the wafers down every now and then. Finally, add another wafer. I refrigerate the dish overnight to let it set. Cut into diamond shapes to serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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