Quark Balls Like from Baker
The perfect mazu12 – quark balls like from baker recipe with a picture and simple step-by-step instructions.
- 500 g Flour
- 1 Pck. Baking powder
- 1 Good pinch of salt
- 500 g Quark lean
- 250 g Sugar
- 4 Eggs
- 1 liter E.G. rapeseed oil
- Sugar to roll over
- Put quark, sugar and eggs in a mixing bowl and beat until frothy with a hand mixer for approx. 3 minutes.
- Heat the oil to between 170 ° C and 180 ° C.
- Mix the flour lightly with the baking powder and salt and add. Mix everything with a wooden spoon (as the dough is very viscous) for about 3 minutes.
- Put the dough in a large freezer bag e.g. from IKEA and cut off one corner with a cut edge of approx. 3 cm. When you press it, a strand of approx. 3 cm comes out and CAREFULLY cut it off with a knife. Bake for approx. 1 min (turn around on their own) Place the baked balls on a kitchen towel and allow to cool slightly. Roll the quark balls in sugar



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