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Cherry punch without alcohol

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Ingredients for 4 servings:

  • 1 jar sour cherries
  • 1 liter cherry juice
  • 2 stalk(s) cinnamon
  • 2 carnations
  • 2 tbsp maple syrup
  • 2 packets of vanilla sugar

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 25 minutes

especially popular with children

Combine all ingredients in a large pot and heat (do not boil!). After about 15-20 minutes, remove the cinnamon sticks and cloves and serve hot. We love this punch after a sleigh ride or winter hike.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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