in Recipes

Aioli variation

updated

Spread the love

Ingredients for 4 servings:

  • 4 tbsp Miracle Whip, light
  • 2 tbsp crème fraîche
  • 3 garlic cloves
  • 1 tbsp lemon juice

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Tapas

Whisk the Miracle Whip and crème fraîche together, then mix in the finely chopped garlic and lemon juice; let stand for at least 2-3 hours, or overnight if possible.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Salmon fillet with savoy cabbage and lemon sauce

Tuna salad with red peppers, capers and onions