Ingredients for 4 servings:
- 200 g mascarpone
- 200 g quark, low-fat
- 100 ml dessert sauce
- 2 packets of vanilla sugar
- Sugar sprinkles, colored
Instructions
Working time approx. 10 minutes; Rest time approx. 3 hours; Total time approx. 3 hours 10 minutes
Chocolate quark dish
Mix together the mascarpone, quark, dessert sauce, and vanilla sugar. Refrigerate the cream for about 3 hours. Garnish with colorful sugar sprinkles before serving.



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