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Pasta with cottage cheese

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Ingredients for 4 servings:

  • 500 g pasta (ribbon or spiral pasta)
  • 2 cups cottage cheese
  • Sour cream
  • Sugar

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

inexpensive and fast

Cook the pasta in salted water, drain, and mix with the cottage cheese. Then, everyone can serve the pasta on their plate, mixing it with sour cream and sugar as desired. It’s so simple and often loved by children.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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