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Dehydration drink

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Ingredients for 1 servings:

  • 6 sprigs of parsley
  • 125 g cucumber(s)
  • 125 ml mineral water
  • e.g. salt and pepper

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

boosts metabolism and fat burning, tightens connective tissue

Puree the parsley with the cucumber. Stir in the mineral water and season the drink with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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