in Recipes

Ham and Cheese Bread

Spread the love

Ham and Cheese Bread

The perfect ham and cheese bread recipe with a picture and simple step-by-step instructions.

  • 2 Glasses Flour
  • 1 Glass Milk
  • 1 packet Baking powder
  • 1 teaspoon Salt
  • 200 g Cheese, pens
  • 75 g Ham cubes
  1. Mix everything together well.
  2. The dough should have a medium-firm consistency, otherwise stretch by adding milk.
  3. Bake in a loaf pan at 175 ° C for about 40 minutes. Let cool down a bit and best serve warm.
  4. A Cola glass in the can design serves as the glass measure, i.e. approx. 330 ml content.
Dinner
European
ham and cheese bread

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

High Protein Snickers Bowl

Colorful Biscuit Windows