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Quark with Pineapple and Tangerines

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Quark with Pineapple and Tangerines

The perfect quark with pineapple and tangerines recipe with a picture and simple step-by-step instructions.

  • 1000 g Quark
  • 500 g Sour cream
  • 2 Can Pineapple canned
  • 2 Can Mandarin oranges
  • 2 packet Vanilla sugar
  • 4 tbsp Sugar
  • 2 piece Lemon
  1. Mix the quark with the sour cream with a little juice from the pineapple and tangerine and stir until creamy.
  1. Now stir in the lemon juice, sugar and vanilla sugar. Finally fold in the fruit carefully.
  1. Pour into a bowl and decorate with fruit.
Dinner
European
quark with pineapple and tangerines

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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