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Punch for Ladies

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Punch for Ladies

The perfect punch for ladies recipe with a picture and simple step-by-step instructions.

  • 0,25 l Wild orange or orange liqueur with 30% alcohol
  • 0,5 l Mint syrup, I made myself
  • 0,125 l Port wine
  • 1 l Red wine
  • 1 Sugar melon
  • 1 Nectarine
  1. Cut out balls from the sugar melon, or dice them, cut the nectarine into small pieces and place in a punch bowl. Top up with the alcohol and add the wine just before consumption. That’s it.
  2. Serve chilled and decorate with a sprig of mint.
Dinner
European
punch for ladies

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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