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Crispy Baguette Slices

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Crispy Baguette Slices

The perfect crispy baguette slices recipe with a picture and simple step-by-step instructions.

  • 1 Baguette bread
  • Herb butter
  • 3 Tomatoes
  • Emmental
  • Dried basil
  1. Cut the baguette bread into slices, brush with the herb butter, place on a baking sheet lined with baking paper, place a slice of tomato and a cube of Emmental on top. Sprinkle with basil and bake in a preheated oven at 220 ° C for about 10 minutes.
Dinner
European
crispy baguette slices

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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