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Noodles with Shrimp and Wild Garlic Sauce

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Noodles with Shrimp and Wild Garlic Sauce

The perfect noodles with shrimp and wild garlic sauce recipe with a picture and simple step-by-step instructions.

  • 500 g Pasta
  • 2 Toes Garlic fresh
  • 200 g Creamy brunch
  • 400 g Small shrimp cooked
  • 1 Handful Wild garlic TK cut
  • 2 tsp Soy sauce
  • 1 tbsp Chilli from the mill
  • Potato starch
  • To tie
  1. Cook the pasta according to the instructions.
  2. Put some oil in the pot and lightly sweat the freshly diced garlic. Add the crabs as well as the brunch. Finally mix in the wild garlic. Season everything with soy sauce and the chilli. Tie up with potato starch if necessary.
  3. Pour the sauce over the pasta 🙂
Dinner
European
noodles with shrimp and wild garlic sauce

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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