Can You Cook Potatoes in the Microwave?

Yes, you can also cook potatoes in the microwave. For this, you need raw potatoes – peeled or unpeeled – and a microwave-proof and sealable container. Potatoes can also be cooked in the freezer bag. Cooking potatoes in the microwave takes about five to ten minutes, depending on how they are cooked and the size of the potato.

Jacket and boiled potatoes: They are ready in no time

If you’re in a hurry, cooking potatoes in the microwave is a time-saving alternative to the classic preparation in a saucepan. Depending on the size and quantity, unpeeled potatoes need around 20 to 25 minutes to cook in boiling water. It’s quicker in the microwave: steaming 800 grams of potatoes in a suitable container only takes around ten minutes. Cooking the right amount in the freezer bag only takes about six minutes. This allows potatoes to be cooked in the microwave without using microwave dishes. But beware: Make sure that the freezer bag has a closure, never use a metal clip.

Tip: You can speed up the cooking process if you peel the potatoes beforehand and then cut them in half. The same applies to the microwave as it does to the stove: the smaller the pieces, the faster they will cook. It is also important that the potatoes are about the same size and about the average size. It is better to cook tubers that are too thick or in larger quantities in a saucepan.

Our expert knowledge provides you with even more information worth knowing about the cooking time of potatoes. And what about the question “does the microwave destroy valuable nutrients?” Our experts will also answer you.

How to cook potatoes in the microwave

We’ll show you two easy and quick ways to cook potatoes in the microwave.

Option 1: Cooking potatoes with microwave dishes

For this method, do the following:

• Wash the potatoes and prick them lightly with a fork.
• Place the tubers in a microwave-safe bowl while dripping wet.
• Close the jar tightly with a lid so that no steam escapes.
• Cook the tubers at 800 watts for about ten minutes. For peeled and halved potatoes, about five minutes is enough.

Tip: If you turn the potatoes halfway through cooking, they will cook more evenly.

Option 2: Boil potatoes in the freezer bag

• Wash the potatoes and prick them lightly with a fork.
• Then place them dripping wet in a freezer bag.
• Tie the freezer bag shut with thread and prick it lightly with a fork.
• Now place the freezer bag with the potatoes on the microwave plate.
• Cook the tubers in the freezer bag at around 800 watts for six minutes.

By the way: Cooking potatoes in the microwave is also practical for anyone who only has two hotplates. So you can “outsource” the potatoes and use the stove to prepare gravy, meat, or vegetables. So hot steaming boiled or boiled potatoes are on the table in no time! Would you like to cook with the microwave? Then discover our delicious dishes based on microwave recipes. We hope you enjoy trying them out and bon appetit.