in Germany

Eggs – Cheese – Salad

updated

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Ingredients for 4 servings:

  • 10 eggs
  • 1 can of tangerine(s)
  • 300 g cheese (Gouda)
  • 200 g mayonnaise
  • pepper
  • Salt

Instructions

Working time approx. 30 minutes; Rest time approx. 8 hours; Total time approx. 8 hours 30 minutes

very fruity thanks to mandarins

Boil the eggs, peel them, and cut them into small cubes. Dice the cheese very finely. Mix the eggs and cheese. Mix the mayonnaise with a little mandarin orange juice, season with pepper and salt, and pour it over the egg and cheese mixture, stirring to combine. Finally, carefully fold in the mandarin oranges. Ideally, let it sit overnight.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Bethmännchen

Solero