in Belgium, Germany

Baked potatoes without fat

updated

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Ingredients for 2 servings:

  • 500 g potatoes, small, preferably new potatoes
  • Salt

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 1 hour; Total time approx. 1 hour 5 minutes

Vegan, low fat, high carb, low histamine

Preheat the oven to 220°C. Wash and dry the potatoes thoroughly. Place them whole, unpeeled, on a baking sheet lined with baking paper and season with salt. Bake for approximately 60 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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