in Drink Recipes, Great Britain

Baileys

updated

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Ingredients for 1 servings:

  • ½ liter cream
  • ¼ liter of whiskey
  • 2 tsp cocoa powder
  • 250 g powdered sugar
  • 4 tsp instant coffee powder

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

The party hit!!

Whip the cream until creamy (but not stiff). Add the whiskey, cocoa, and coffee and mix well. Then sift in the powdered sugar and mix again. Serve cold.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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