in Germany

Grandma's lettuce

updated

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Ingredients for 3 servings:

  • 1 head of lettuce, green
  • butter
  • 1 lemon(s)
  • ½ tsp salt
  • ½ tsp sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Clean, wash, and slightly shred 1 lettuce head. Lightly brown 2 tablespoons of butter. Mix the juice of one lemon, the butter, salt, and sugar with the lettuce.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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