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Creamy cheese dip

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Ingredients for 1 servings:

  • 250 g butter
  • 250 g cream cheese spread
  • 3 garlic cloves
  • 1 pinch of salt
  • 1 pinch(s) of pepper
  • 1 pinch(s) paprika powder

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Let the butter soften outside the refrigerator. Then, using a hand mixer, combine it in a bowl with the cream cheese spread and the peeled and very finely crushed garlic. Finally, season to taste. This is perfect as a side dish for a barbecue or as a spread on fresh bread or baguette as an appetizer.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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