in Recipes

Seasoned salt

updated

Spread the love

Ingredients for 1 servings:

  • 1 tsp chili flakes, dried
  • 2 tsp coriander, whole
  • 1 tsp pepper, preferably cubeb pepper
  • 2 tsp oregano, dried
  • 2 tsp paprika powder, Hungarian sweet
  • 250 g sea salt, coarse

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

goes well with grilled meat, steaks, turkey and lamb

Finely crush the chili flakes, coriander, pepper, and oregano in a mortar and pestle or on a heavy-bottomed board. Mix the spice mix with the paprika and coarse sea salt, pour into clean, dry jars, and seal tightly.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Italian beef stew

Stuffed peaches