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Dragon's sweet pasta bake with apple sauce

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Ingredients for 4 servings:

  • 1 liter of milk
  • 500g spaghetti
  • 1 pinch of salt
  • 2 packets of vanilla sugar
  • 3 tbsp sugar
  • 2 eggs
  • Fat, for the baking pan
  • 1 jar applesauce

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Heat the milk, break the spaghetti, and add it. Cook for about 10 minutes, stirring constantly, with a pinch of salt, vanilla sugar, and sugar. Let cool slightly and stir in the eggs. Season to taste. Pour into a greased casserole dish and bake at 200°C (400°F) for about 30 minutes. Serve warm with a little applesauce. Caution: If the heat is too high or the casserole is cooked for too long, it will develop a hard crust. Kids love it, too!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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