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pasta salad

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Ingredients for 4 servings:

  • 500 g pasta
  • 200 g cooked ham
  • 1 stalk(s) leek
  • 1 can pineapple, in pieces
  • ½ jar Miracle Whip Balance
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

with ham, leek and pineapple

Cook the pasta in a pot of salted water until al dente. Meanwhile, dice the ham and slice the leek, then drain the pineapple. Let the pasta cool (if necessary, rinse under cold running water), then add it to a bowl with the ham, leek, pineapple, and Miracle Whip and mix. Season with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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