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Chili con Carne

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Ingredients for 4 servings:

  • 2 packs of Knorr Naturally Delicious Chili con Carne (seasoning base)
  • 500 g minced beef
  • 100 g cocktail tomatoes
  • 1 red bell pepper(s)
  • 1 can of corn
  • 1 can kidney beans

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

with spice base

Brown the minced meat in oil. Add the seasoning base and water according to the package instructions and bring to a boil. Then quarter the cherry tomatoes and add them. Slice the bell peppers and add them as well. Drain the corn and kidney beans and add them. Simmer everything together. Add more spice if desired. Serve with pasta, rice, or bread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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