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Cream cheese with chocolate

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Ingredients for 1 servings:

  • 1 cup cream cheese
  • ½ bar of chocolate

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Chop the chocolate and melt it over a hot water bath. Add the cream cheese and mix everything well. Pour into a bowl and refrigerate overnight.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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