in Drink Recipes

Baileys Latte

updated

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Ingredients for 1 servings:

  • 100 ml espresso
  • 150 ml milk, hot
  • 50 ml Baileys Irish Cream, e.g. Coffee Flavour

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

quick and delicious

Pour the espresso into a latte glass. Mix the hot milk with the Baileys and slowly pour it into the coffee. Enjoy while it’s still warm!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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