in Recipes

Peanut waffles

updated

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Ingredients for 1 servings:

  • 250 g flour
  • 1 tsp baking powder
  • 75 g honey
  • 3 eggs
  • 75 g butter
  • 250 ml buttermilk
  • 150 g peanut butter (without granulated sugar, from a health food store)
  • Fat for the waffle iron

Instructions

Working time approx. 35 minutes; Total time approx. 35 minutes

enough for approx. 12 pieces

Combine the butter with the honey and peanut butter. Beat in the eggs one at a time. Mix the flour with the baking powder. Alternately stir the flour mixture and buttermilk into the batter. Bake the batter in batches in a greased waffle iron to form waffles.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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