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Kaja's Limoncello Spritz

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Ingredients for 1 servings:

  • 40 ml Limoncello
  • 100 ml Prosecco
  • 1 shot of mineral water
  • 2 leaves of lemon balm
  • n. B. Ice cubes, approx. 3 – 4

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Place 3-4 ice cubes into each highball glass. Add limoncello and top up with prosecco and mineral water to taste. Garnish with lemon balm, and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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