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White mulled wine

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Ingredients for 1 servings:

  • 2 bottles of white wine
  • 2 liters of apple juice
  • 2 cups orange juice
  • 2 stalk(s) cinnamon
  • 2 packets of vanilla sugar
  • 3 can/n tangerines

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

super delicious

Heat all ingredients in a pot, but do not boil! Let it steep for 5 minutes. In my opinion, it’s much tastier than red mulled wine, as it’s milder and more drinkable!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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