in Drink Recipes

Glow – Caipi

updated

Spread the love

Ingredients for 1 servings:

  • 1 lime(s), untreated
  • 6 cl cachaça, 2 cl lime juice
  • 10 cl water, hot
  • 2 tbsp cane sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Hot Caipirinha

Wash the lime and cut it into eighths. Then place it in a caipirinha glass, sprinkle with brown sugar, and crush vigorously with a wooden muddler. Then add the lime juice and top with heated cachaça and hot water. Serve immediately.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Ipanema à la Laabertasche

Shirley Temple a la Laabertaschen