in

3 spoons of sauce

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Ingredients for 1 servings:

  • 1 tbsp mustard
  • 1 tbsp sugar or honey
  • 1 tbsp oil, neutral
  • salt and pepper
  • pepper
  • e.g. chili powder

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Cold quick sauce

Mix the mustard, sugar, or honey thoroughly until the sugar or honey has dissolved. Then stir in the oil. Tastes great with grilled food, roast beef, boiled meat, eggs, etc. The ingredients are calculated for one serving. The recipe can be duplicated as desired. You can use different types of mustard, different types of honey, or even honey and sugar, and mix them in the recipe. It is important that the sugar or honey has dissolved in the mustard before stirring in the oil. The mixture can be stored in a screw-top jar in the refrigerator for extended periods.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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