in Recipes

Our quark waffles

updated

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Ingredients for 1 servings:

  • 3 eggs, separated
  • 100 g butter
  • 40 g sugar
  • 200 g flour
  • 125 g low-fat curd cheese
  • 1 cup milk
  • 1 pinch of salt
  • ½ lemon(s), grated peel
  • Powdered sugar, for dusting

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

not so sweet, but super tasty, for about 10 waffles

Beat egg whites until stiff peaks form. Cream together butter, sugar, salt, lemon zest, and egg yolks until creamy. Alternately add flour, quark, and milk. Carefully fold in egg whites and bake in batches in the waffle iron. Serve dusted with powdered sugar. Cherries and whipped cream also go wonderfully with the topping.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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