in Dessert Recipes

Stracciatella – curd – cream

updated

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Ingredients for 4 servings:

  • 1 pack of chocolate kisses (Dickmann’s Schwedenbomben)
  • 1 pack of quark (250g)
  • ½ lemon(s)

Instructions

Working time approx. 10 minutes; Rest time approx. 15 hours; Total time approx. 15 hours 10 minutes

quick, easy and very tasty

Remove the wafer base from the chocolate kisses (Swedish bombs). Mix the remaining wafer base with the curd and add the juice of half a lemon. Refrigerate for about 15 minutes and serve garnished with the wafer bases.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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