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Quick sweet and spicy pasta sauce

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Ingredients for 4 servings:

  • 1 cup of cream
  • 1 packet of hollandaise sauce
  • 1 tbsp mustard
  • 2 tbsp sweet chili sauce
  • salt and pepper

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes

Bring the cream and hollandaise sauce to a boil in a large pan. Season with mustard, sweet chili sauce, salt, and pepper. Serve this sauce with pasta; you can also add vegetables, chicken, salmon, or shrimp.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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