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1 A baked shrimp

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Ingredients for 2 servings:

  • 250 g shrimp(s), raw, peeled and deveined
  • herb butter
  • salt and pepper

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Place the shrimp in an ovenproof dish, top with flakes of herb butter, season with salt and pepper, and cook in the oven at 220°C (top/bottom heat) for about 20 minutes. Serve with bread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Strammer Max

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