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Nutella iced coffee

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Ingredients for 1 servings:

  • 60g Nutella
  • 1 cup of coffee
  • Plant drink
  • 1 cookie(s) (Oreo), gold or regular
  • 1 praline(s) (Giotto)
  • Whipped cream
  • 1 scoop of ice cream, optional

Instructions

Working time approx. 15 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 15 minutes

Let freshly brewed coffee cool, then refrigerate. Pour the very cold coffee into the serving glass. Add the plant-based drink and mix in the Nutella, crushed Oreo, and Giotto biscuits. Top with some whipped cream. You can also add a scoop of ice cream.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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