in Recipes

Cucumber salad with sour cream

Spread the love

Ingredients for 2 servings:

  • 1 cucumber(s)
  • 1 cup sour cream (250ml)
  • 1 pinch(s) of pepper
  • 1 pinch of salt
  • 1 pack of sauce (garden herb sauce)
  • 3 tbsp oil
  • 3 tbsp water

Instructions

Working time approx. 5 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 5 minutes

Slice the cucumber into thin slices using a salad grater. Prepare the garden herb sauce: Place the powder in a small bowl, add 2 tablespoons of water, and 3 tablespoons of oil, and mix thoroughly. Place the cucumber slices in a salad bowl, then pour the salad dressing and sour cream over the top. Mix everything thoroughly and let it rest for about 1/2 hour. Then mix again and serve. You can also add other ingredients, such as paprika, etc. Enjoy!

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Love dimples

Crater cake