in Recipes

Currant dip

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Ingredients for 4 servings:

  • 10 tbsp Miracle Whip light
  • 10 tbsp jelly (red currant)
  • 10 tsp curry

Instructions

Working time approx. 5 minutes; Rest time approx. 12 hours; Total time approx. 12 hours 5 minutes

Simply mix all the ingredients together—this is easiest in a blender. Let it sit in the fridge overnight. Tastes great with grilled and fried foods.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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