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Iced Coffee Macchiato

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Ingredients for 1 servings:

  • 1 cup(s) coffee (espresso)
  • 150 ml ice cream, vanilla
  • Milk, amount as desired
  • 1 tbsp sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Pour vanilla ice cream into a glass. Add the cold milk and sugar, and pour in the hot espresso over a spoon.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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