in Dessert Recipes

Goat's yogurt with amaretto cherries

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Ingredients for 1 servings:

  • 200 ml goat’s yogurt, preferably homemade
  • 1 tbsp, heaped sour cherries (5 – 7)
  • 1 tsp maple syrup
  • some salt flakes

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Add the cherries to the yogurt. Drizzle the yogurt with maple syrup and sprinkle a few flakes of salt on top. Mix well before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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