in Dessert Recipes

Blackcurrant yogurt with lime

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Ingredients for 2 servings:

  • 150 g currants, black
  • ½ lime(s)
  • 200 g yogurt
  • 40 g sugar

Instructions

Working time approx. 12 minutes; Total time approx. 12 minutes

Squeeze the lime. Pick the blackcurrants from the stalks and wash them. Roughly puree the berries and mix them with the lime juice, yogurt, and sugar until smooth. Serve in bowls or glasses.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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