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Cream cheese spread

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Ingredients for 1 servings:

  • 4 tomatoes, dried, if with oil, drain
  • basil
  • Parsley
  • ½ onion(s)
  • 1 clove(s) garlic
  • 200 g cream cheese

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

with dried tomatoes, fresh herbs, onions and garlic

Chop the sun-dried tomatoes, basil, parsley, onion, and garlic in a blender or with a hand blender until the desired consistency is reached. Then add the cream cheese and mix. It tastes truly delicious.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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