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Peach Dream

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Ingredients for 4 servings:

  • 500 g mascarpone
  • 1 can peach(s)
  • 1 pack of pudding powder, vanilla
  • 1 packet of vanilla sugar
  • 150 sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Drain the peaches, reserving the juice. Puree the peaches and set aside. Bring the peach juice to a boil and stir in the custard powder mixed with the vanilla sugar and sugar. Bring to a boil briefly, then let cool and stir in the mascarpone. Mix with the peach puree and pour the cream into dessert glasses.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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