in Drink Recipes

eggnog

updated

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Ingredients for 1 servings:

  • 6 egg yolks
  • 250 g sugar
  • 2 packets of vanilla sugar
  • 200 ml cream
  • 310 g condensed milk
  • 500 ml vodka
  • 1 pack of sauce powder (Paradise Cream), as desired

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Grandma used to drink it at coffee parties

Using a mixer, thoroughly mix the egg yolks with sugar and vanilla sugar. Slowly add the canned milk, cream, and vodka, stirring continuously. A quick tip: if you want the eggnog a little thicker but can’t wait for it to thicken on its own, you can stir in some paradise cream. This is a quick way to whip up a last-minute gift that’s always a hit.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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