Ingredients for 4 servings:
- 6 tbsp ketchup
- 2 tbsp balsamic vinegar
- 2 garlic cloves
- 2 lemons
- 1 tbsp brown sugar
- 2 tbsp honey
- 1 tsp paprika powder, hot
- ½ tsp cayenne pepper
- some salt and pepper
- possibly Tabasco
Instructions
Working time approx. 10 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 10 minutes
Squeeze the lemons and chop the garlic as finely as possible or mince it with a press. Mix all ingredients and let it marinate thoroughly. Carefully add Tabasco to your taste. Tastes great on spare ribs or with grilled food. Also suitable for caramelizing spare ribs: Grill the seasoned spare ribs in aluminum foil for about 2 hours at a low temperature. Then brush the spare ribs with the BBQ sauce and grill briefly at a high temperature until caramelized, for a maximum of 5 minutes per side.



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