in Dessert Recipes

Red fruit jelly

updated

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Ingredients for 4 servings:

  • 1 jar sour cherries
  • 1 pack of mixed frozen berries
  • 1 tbsp sugar
  • 2 tbsp cornstarch
  • 2 cl cherry brandy
  • Whipped cream for garnishing

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 20 minutes

Bring the sour cherries, berries, and sugar to a boil. Stir the cornstarch with a little water until smooth, add to the boiling berry mixture, and let it simmer for 2 minutes. If there are no children present, flavor with cherry brandy and serve in serving bowls. Decorate with dollops of cream.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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