in Recipes

Baby cookies

updated

Spread the love

Ingredients for 1 servings:

  • 3 tbsp oat flakes, fine
  • 1 small jar of fruit for babies, e.g. peach-passion fruit, apple-banana etc.

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 25 minutes

Low-fat, sugar-free, suitable for babies from 6 months

Low-fat, sugar-free, suitable for babies from 6 months. Gradually mix the oatmeal with a little fruit puree until a sticky, chewy dough forms. You don’t need a whole jar; just mix to taste. Then drop the dough into small pieces onto a baking sheet and bake in a preheated oven at 160°C (convection oven) for 15-20 minutes. Tip: If you like, you can also make your own apple or other fruit puree and then add this puree to the oatmeal. Then you know exactly what’s in the cookies.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Anja's spinach noodles

Russian-style minced meat stew