in Dessert Recipes

Crispy vanilla banana curd

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Ingredients for 1 servings:

  • 1 banana(s)
  • 100 g low-fat curd cheese
  • 20 ml milk (vanilla)
  • 1 tbsp cornflakes

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

for toddlers from 12 months or for those with a big sweet tooth

Mash the banana with a fork. Stir the quark and vanilla milk (or use regular milk and a little scraped vanilla pod if you prefer sugar-free) until smooth, then mix in the banana and cornflakes. A great snack for when you’re a little peckish!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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